Which aspect is NOT a component of physical readiness?

Dietary preferences are not considered a component of physical readiness. Physical readiness is primarily characterized by measurable physical attributes that determine an individual's ability to perform physical tasks effectively. These components typically include aerobic endurance, which reflects cardiovascular fitness and stamina; body composition, which is the ratio of lean mass to fat; and muscular strength, which pertains to the amount of force a muscle or group of muscles can exert. While dietary preferences can influence an individual’s overall health and performance, they do not directly define the physical readiness necessary for fitness evaluations or physical tasks.